frozen meat dicing machine

The fresh meat slicer can cut pieces of meat of different thickness requirements,and can process sliced products such as tenderloin slices, snow flakes, and boneless chicken.the fresh meat slicing machine can be cut with a slitter for cutting chicken and chicken shreds

Meat and vegetable bowl chopper machine mainly used for all kinds of meat roots, stems, leafy vegetables (carrots, potatoes, tomatoes, celery, cabbage, etc.) for cutting or grinding broken to make the dumplings and steamed.

fish killing gutting machine directly realize the process of removing scales and killing fish, with high production efficiency and large output.The processed fish has a clean body without scales, all internal organs are removed and the black film is removed, and the next step of processing can be carried out directly.

The latest robot meat chopping machine, this machine has the characteristics of low power, high efficiency, greatly reducing the intensity of manual labor, completely imitating manual meat chopping, and the taste is completely artificial. The appearance is interesting and it is easier to attract customers.

The frozen meat flaker uses powerful rotary knife to cut frozen meat into slices, which can avoid thaw the frozen meat and improve the working efficiency.the meat flaker machine is suitale for frozen pork,frozen fish meat,frozen chicken and other frozen meat, widely applied in the process line of sausage,meat ball,hot dog,and so on.The flaking blade is made of heat treatment steel.This machine could process -18¡æ frozen meat, do not need to unfreeze, to avoid the loss of nutrition and protein, to make sure the fresh of meat.

Hydraulic or pneumatic sausage filler stuffer maker for various casings to stuff and fill kinds of sausages:Taiwan baked sausage, table grilled sausage, crispy sausage, breakfast sausage, chicken sausage, European grilled sausage, Chinese sausage, etc.

It could process fresh fish or semi-thawed fish;The machine cut the small fish into three pieces, remove the middle bone and get the fish meat on both sides;Greatly save labor and save space.Fast processing, effectively maintain product freshness, improve efficiency and yield;
Suitable species: mackerel, Spanish mackerel, saury, si Iver carp,SLATE cod croaker, cod fish, yel low croaker, etc.

Stuffing machine is used for mixing equipment, with high efficiency and easy operation.

The chicken feet cutting machine is a special processing equipment for cutting chicken paws.the chicken paw cutting machine use the molding die cutter cutting, cut accurately, neat, no adhesion and no bone chips.

you can separate the fish meat, fish bone, and fish skin to take out the clean fish meat. Calculated according to the proportion of the whole fish, 6 kilograms of fish can be harvested from a pound of fish, and the amount of meat harvested can reach 90%. This machine can pick fish meat, shrimp meat, loach meat, etc. The machine can pick up about 100 to 200 pounds of meat in one hour. It can be used for large or small fish. The hole diameter is 3.5mm.

The vacuum meat tumbler is to put the processed meat and fish into vacuum barrel to knead, massage, and roll. It can improve the speed for meat to absorb salt and seasoning, and keep the meat moisture maximum.This machine can be set freely tumbling working hours, intermittent tumbling, the vacuum tumbling time, to achieve truly continuous tumbling, intermittent tumbling arbitrarily set.

Working principle: Put the mixture to be cut into the hopper, start the machine, and forward and reverse in the hopper through the agitator. After the materials are evenly mixed, turn the hopper 90 ¡ã to remove the materials.It is also an optional equipment for producing dumplings and ravioli pasta products.

Chicken feet processing line: lifting(conveyor with climbing slope)-scalding(Spiral scalder)-Peeling(chicken feet peeler)-cooling(screw chiller)-Dewatering(dripping drum)-chicken feet cutting machine-Quick Freezer.
All of Chicken feet processing machine are made of stainless steel, which make the chicken feet hygiene.
Chicken feet processing machine could be with the capacity from 200kg/h to 2t/h.
Chicken feet processing machine can be customized according to the customers’ requirements.

the meat patty forming machine can automatically finish the procedure of filling ,forming ,and output. hamburger patty making machine can be used together with the battering machine ,flouring(predusting) machine,frying machine,boiler,freezer and packing machine to make the hamburger patty,chicken nuggets,chicken fillet ,fish steakand so on.

This machine is horizontal slicer machine, used fresh boneless meat slice, like chicken, pork, fish, liver, squid etc.The cutting size is decided by the knife set. One machine could be equipped with more than one size.If you need more knives, you can communicate with the salesman, and you can add them separately.

The Automatic fish killing machine can clean the fish at one time,it is a collection to open maw, gutted and fish cleaning function, cutting fishes into two pieces, no damage to the fish and high effect. This flatten machine can process 0.25 to 5kg. Scale removal clean, not to hurt the skin, not to hurt the fins, the fish looks, does not affect the cooking results of the fish. Beside the kill fish function, if you also need the machine to cut the fish head, fish tail, slice, or open the fish back. We also can customized this machine according to your requirements.

Skin roller of that machine is specially produced, so the surface of the fish is clean and the actual outcome of cutting efficiency is more than 99 %, which maximize the capability and productivity.
The blades can be adjusted front and back up and down so it can be applied to any kind of fish.
The input insert place, bottom support, upper board and others can be separated with one touch action.
1.Widely used: for processing a variety of fish, for example, squid, tilapia, catfish, cod, sole fish, red fish, snapper, etc.
2.High efficiency: a machine can be over 30-50 operation ability, recycling equipment costs in the short term.
3.High Effect: high peeling effect is better, to skin clean and tidy.
4.Out into a high: than manual peel out rate.
5.Easy to clean: equipment all adopt the stainless steel material, adopts the humanized design, easy to remove clean.

meat stuffing mixing machine can be filling shape, bulk shape, the sauce shape material the mixing.Equipment for making air-dried intestinal products, granular and mud-like mixed intestinal products, and pills.

The meat bowl cutter utilizes the cutting action of the high-speed rotation of the guillotine knife to finely chop the meat, minced meat, fat and other main raw materials into meat filling or meat mud. At the same time, other raw materials such as water, borneol and auxiliary materials are stirred together into a uniform milky shape. Things. Can also be used for fish, fruit, vegetables, nuts, crushing and mixing. The high-speed rotation of the file can shorten the running time, reduce the heat of the material, maintain the color, elasticity, product yield and shelf life of the filling.

Sausage making machine can be filled with various types of sausage such as Sausage/Ham Sausage/Liver Sausage/ Rice Sausage/Cuttlefish Sausage/Sweet Sausage/Octopus Sausage/Andouille/Chorizo Verde/Boutefas/Blutwurst/Salami.
pneumatic quantitative sausage filling machine suitable for filling animal casings, protein casings, plastic casings.

This machine is made of all stainless steel materials, wear-resistant and durable, meets the standard, is simple to make, easy to clean, safe and reliable, accurate operation of opening and opening, cleans the internal organs, does not break the fish gallbladder, automatically sprays water at the same time, rinses the fish belly . Does not hurt the skin, does not hurt the fins. Guarantee the appearance of the fish, does not affect the cooking and meat taste and quality of the fish. Can be customized according to customer needs, such as head to head, tail, slice, back

This equipment is a fish processing machine, suitable for fish processing factories,large supermarkets, seafood markets, etc.This machine can process all kinds of fish, such as: silver carp,white mullet, sardine, squid, etc.It is used for fish of 0.5kg-3.5kg .

The desktop fish peeling machine is to place open-side fish fillets (fish skin downwards) on the inlet, and the machine automatically peels, with large output and high production efficiency. The peeling yield is as high as 98%, and the loss is small.
The machine is made of stainless steel, the core parts are specially heat-treated, durable, and the blades are imported materials, sharp and durable, and meet food hygiene standards.
The machine is simple to operate, convenient to clean, easy to disassemble, safe and reliable. Applicable to aquatic product processing plants, fishery companies, food processing plants, large restaurants and other units. processing plants, fishing companies, large restaurants

Poultry Plucker machine is great for plucking Chickens, Bantam Chickens, Turkey, Guinea Fowl, Quail, and other similar sized birds including game birds for after the hunt.

Satay Skewer Machine adopts advanced single-chip technology,combines pneumatic and electric, realizes automatic conveying bamboo stick.meat skewer machine is mainly used for individual users: the system can wear a variety of meat, vegetables, gizzards, lamb, squid, etc. Equipment used for business users, the system can wear a variety of kebab, Flesh connected kebabs, chicken fillet string, chicken string, etc.

Automatic fish deboner machine , fresh fish meat separator is mainly used in fish meat collect and pick up. This machine can separate fish meat from fish bone, fish skin, fish tendon in order to raise the fish use rate and save manpower. it can debone small whole fish or half bigger fish or fish leftover.

Commercial Mutton Beef Block Dicing Cutter Frozen Poultry Meat Cube Cutting Machine is suitable for cutting frozen meat into cubes,slices and strips efficiently without thawing.
Cutting size with 4 mm to 30 mm for choice.

pork peeling machine is used to shovel pork skin.pig skin machine is easy to peel,pigskin thickness can be adjusted.

the meat cutting dicing slicing machine can be directly cut 12 ¡ãC – 18 ¡ãC to – without the thawing of frozen meat, reduce the delay time, avoid the anamnesis of the whole piece of meat in the loss of nutrients in the process, is essential in the process of meat processing equipment.