meat mixing machine

you can separate the fish meat, fish bone, and fish skin to take out the clean fish meat. Calculated according to the proportion of the whole fish, 6 kilograms of fish can be harvested from a pound of fish, and the amount of meat harvested can reach 90%. This machine can pick fish meat, shrimp meat, loach meat, etc. The machine can pick up about 100 to 200 pounds of meat in one hour. It can be used for large or small fish. The hole diameter is 3.5mm.

Automatic fish deboner machine , fresh fish meat separator is mainly used in fish meat collect and pick up. This machine can separate fish meat from fish bone, fish skin, fish tendon in order to raise the fish use rate and save manpower. it can debone small whole fish or half bigger fish or fish leftover.

The vacuum meat tumbler is to put the processed meat and fish into vacuum barrel to knead, massage, and roll. It can improve the speed for meat to absorb salt and seasoning, and keep the meat moisture maximum.This machine can be set freely tumbling working hours, intermittent tumbling, the vacuum tumbling time, to achieve truly continuous tumbling, intermittent tumbling arbitrarily set.

Skin roller of that machine is specially produced, so the surface of the fish is clean and the actual outcome of cutting efficiency is more than 99 %, which maximize the capability and productivity.
The blades can be adjusted front and back up and down so it can be applied to any kind of fish.
The input insert place, bottom support, upper board and others can be separated with one touch action.
1.Widely used: for processing a variety of fish, for example, squid, tilapia, catfish, cod, sole fish, red fish, snapper, etc.
2.High efficiency: a machine can be over 30-50 operation ability, recycling equipment costs in the short term.
3.High Effect: high peeling effect is better, to skin clean and tidy.
4.Out into a high: than manual peel out rate.
5.Easy to clean: equipment all adopt the stainless steel material, adopts the humanized design, easy to remove clean.

the meat cutting dicing slicing machine can be directly cut 12 ¡ãC – 18 ¡ãC to – without the thawing of frozen meat, reduce the delay time, avoid the anamnesis of the whole piece of meat in the loss of nutrients in the process, is essential in the process of meat processing equipment.

The meat bowl cutter utilizes the cutting action of the high-speed rotation of the guillotine knife to finely chop the meat, minced meat, fat and other main raw materials into meat filling or meat mud. At the same time, other raw materials such as water, borneol and auxiliary materials are stirred together into a uniform milky shape. Things. Can also be used for fish, fruit, vegetables, nuts, crushing and mixing. The high-speed rotation of the file can shorten the running time, reduce the heat of the material, maintain the color, elasticity, product yield and shelf life of the filling.

Commercial Mutton Beef Block Dicing Cutter Frozen Poultry Meat Cube Cutting Machine is suitable for cutting frozen meat into cubes,slices and strips efficiently without thawing.
Cutting size with 4 mm to 30 mm for choice.

pork peeling machine is used to shovel pork skin.pig skin machine is easy to peel,pigskin thickness can be adjusted.

The machine is our new design for cutting squid into rings and strip.Machine is made of full stainless steel.It’s easy to operate.Just press the buttons to control the machine working.
This machine is a necessary equipment for squid deeply processing.No damage for squid,high efficiency.
The blade is heat treated to cut the squid ring smoothly.You just need to put the squid on the belt and it can cut the squid into ring automatically.Suitable for those squid processing industry,seafood processing factory,snakes manufacturer,etc.

Fish Gutting Machine is used to gut the fish. it can unrip the fish belly and gut the fish viscera automatically. The fish viscera will be discharged through the hole.

The machine has functions of scaling the fish, gut the machine and clean the fish.

The fish viscera will be cleaned totally and will have no damage on fish guts. The machine can be equipped with the blade to separate the fish into two fillets if you need. It is widely used in fish market, hotel, restaurant, super market, fish processing factory.

This machine is made of all stainless steel materials, wear-resistant and durable, meets the standard, is simple to make, easy to clean, safe and reliable, accurate operation of opening and opening, cleans the internal organs, does not break the fish gallbladder, automatically sprays water at the same time, rinses the fish belly . Does not hurt the skin, does not hurt the fins. Guarantee the appearance of the fish, does not affect the cooking and meat taste and quality of the fish. Can be customized according to customer needs, such as head to head, tail, slice, back

Working principle: Put the mixture to be cut into the hopper, start the machine, and forward and reverse in the hopper through the agitator. After the materials are evenly mixed, turn the hopper 90 ¡ã to remove the materials.It is also an optional equipment for producing dumplings and ravioli pasta products.

This equipment is a fish processing machine, suitable for fish processing factories,large supermarkets, seafood markets, etc.This machine can process all kinds of fish, such as: silver carp,white mullet, sardine, squid, etc.It is used for fish of 0.5kg-3.5kg .

Poultry dividing machine/poultry cutter can cut fresh and frozen chicken meat and other meat into blocks.It is also used for cutting chicken,fish,duck,goose and other poultry.The cutting thickness can be adjusted to meet your different needs. This chicken chopper machine has high efficiency and will not produce meat mince.

Satay Skewer Machine adopts advanced single-chip technology,combines pneumatic and electric, realizes automatic conveying bamboo stick.meat skewer machine is mainly used for individual users: the system can wear a variety of meat, vegetables, gizzards, lamb, squid, etc. Equipment used for business users, the system can wear a variety of kebab, Flesh connected kebabs, chicken fillet string, chicken string, etc.

Frozen Meat grinders are essential equipment for meat processing. Strong power, wide application range, high production efficiency, stainless steel,bright and smooth, easy to clean.The frozen meat grinder has a variety of models depending on the production capacity. The meat grinder has different orifice plates, and the thickness of the minced meat is different.

This Meat Bowl Cutter is designed and suited to cut up and emulsify meat, vegetables and fruit. The Meat Bowl Cutter is driven through an enclosed-gear with a covered slicing blade. Body is made of an aluminum alloy with an 5 liter stainless steel bowl and is equipped with an emergency shut-off switch for added safety.

fish killing gutting machine directly realize the process of removing scales and killing fish, with high production efficiency and large output.The processed fish has a clean body without scales, all internal organs are removed and the black film is removed, and the next step of processing can be carried out directly.

The quail egg shelling machine drives the gear through the rotation of the motor, and the mechanically drives the sponge pad up and down and the hose to rotate, generating friction to tear the shell of the quail egg from the surface to achieve the effect of shelling.

this fish skin removing machine can peeling the fish skin expediently Skin roller of that machine is specially produced, so the surface of the fish is clean and the actual outcome of cutting efficiency is more than 99 %, which maximize the capability and productivity.
The blades can be adjusted front and back up and down so it can be applied to any kind of fish.
The input insert place, bottom support, upper board and others can be separated with one touch action.

The fish scale machine has long service life, simple operation and high work efficiency.and special shape and performance of the cutter of the scale machine will not cause damage to the fish head, fish tail and fin.The personnel operation is simple and safe, the production volume is large, processing 8-15kg of fish every 20 seconds, and the fish scale rate is more than 99%.
A wide range of uses, fish sales market, restaurants, fish processing plants and so on.

meat stuffing mixing machine can be filling shape, bulk shape, the sauce shape material the mixing.Equipment for making air-dried intestinal products, granular and mud-like mixed intestinal products, and pills.

The frozen meat flaker uses powerful rotary knife to cut frozen meat into slices, which can avoid thaw the frozen meat and improve the working efficiency.the meat flaker machine is suitale for frozen pork,frozen fish meat,frozen chicken and other frozen meat, widely applied in the process line of sausage,meat ball,hot dog,and so on.The flaking blade is made of heat treatment steel.This machine could process -18¡æ frozen meat, do not need to unfreeze, to avoid the loss of nutrition and protein, to make sure the fresh of meat.

Large frozen meat slicer (support customized), high efficiency and convenient operation incision neatly arranged in turn One can cut 2-8 volumes mutton or fat.
A CNC slicer can cut 2-8 mutton or fat, the machine adopts PLC control, motor drive, infrared sensing safety protection device Adjust the thickness without downtime, according to the thickness of want to automatically add and subtract in the numerical control switch, the workbench USES a special organic food made from plastic, ensure food safety, health, is a large hotpot restaurant Special equipment of large and medium-sized wholesalers for beef and mutton . This machine can cut frozen meat into thick, thin, long, straight pieces and a variety. of volume type and multi-usage.

Manual Brine Injector is used for injecting brine into meat lumps with high pressure to tenderize and soften meat,improve the meat grade.Manual saline injection machine is to inject salt water, starch, soy protein and accessories into the meat fully preserved, so that meat tenderizer, soft, improved mouth bits of meat and meat products increased production rate.

We have different capacity meat tumbler, from 50L to 3600L capacity, please choose the one suitable for you. The vacuum meat tumbler is to put the processed meat and fish into vacuum barrel to knead, massage, and roll. It can improve the speed for meat to absorb salt and seasoning, and keep the meat moisture maximum.

Meat and vegetable bowl chopper machine mainly used for all kinds of meat roots, stems, leafy vegetables (carrots, potatoes, tomatoes, celery, cabbage, etc.) for cutting or grinding broken to make the dumplings and steamed.

Hydraulic or pneumatic sausage filler stuffer maker for various casings to stuff and fill kinds of sausages:Taiwan baked sausage, table grilled sausage, crispy sausage, breakfast sausage, chicken sausage, European grilled sausage, Chinese sausage, etc.

The production line of killing fish brings together the functions of scaling, stomping, visceral and body cleaning. It is suitable for aquatic product processing plant, fishery company, large food distribution center, food processing plant